Menu Plan

May 19, 2013 Sarah

Week of May 20

Monday: out to eat
Tuesday: pasta with vodka sauce
Wednesday: tofu ramen noodle soup with spinach
Thursday: our fourth anniversary! making Indian food together–can’t wait!!
Friday: leftovers
Saturday: creamy spring pasta
Sunday: breakfast for dinner

….and shameless plug! I just made a Facebook page for The Pajama Chef, so be sure to ‘like’ and check it out here. Thanks mucho, and happy Sunday!! 🙂

Published by Sarah

Librarian. Runner. Wife. Jesus follower. Loves reading, Indiana basketball, trying new recipes, coffee, cuddling with my kitties, cozy scarves, and cardigans. View all posts by Sarah

5 thoughts on “Menu Plan”

Veronica says:

May 19, 2013 at 5:13 pm

Liked you twice since I have a page as well. Yay! Happy early anniversary–Indian sounds perfect!

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itzyskitchen says:

May 19, 2013 at 7:33 pm

I think I said this before- but we have breakfast for dinner about once a week 🙂 Happy Anniversary!

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1. Sarah says:
  
  May 19, 2013 at 10:59 pm
  
  thanks! 🙂 yes i think you have said that before- yay brinner 🙂
  
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cleaneatingveggiegirl says:

May 19, 2013 at 10:39 pm

That is hilarious that you have plans to make the tofu ramen soup with spinach…I’m guessing from Rachael Ray? I will be blogging about it in my post tomorrow! 😉

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1. Sarah says:
  
  May 19, 2013 at 10:59 pm
  
  yes it is from rachael ray! too funny! we must be recipe twins or something. i just read a bunch of old food magazines over the weekend. haha 🙂
  
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