Menu Plans

Menu Plan

Menu Plan | The Pajama ChefWeek of April 1

Monday: Easter leftovers! ham & mashed potatoes… mmm!
Tuesday: Apple Cheddar Soup with Bacon
Wednesday: Korean Black Beans & Rice [didn’t make last week, or the week before]
Thursday: leftovers
Friday: pork chops
Saturday: Mexican Cornbread Pot Pie – but with carnitas not chicken [didn’t make last week]
Sunday: appetizers & dessert at church 🙂


2 thoughts on “Menu Plan”

Thanks for visiting... I would love to hear from you!

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.