Menu Plans

Menu Plan

Menu Plan | The Pajama ChefWeek of July 29

Monday: southwestern quinoa burritos
Tuesday: chopped asian chicken salad
Wednesday: bacon cheeseburgers on pretzel buns [just because I love my husband, and he’s been dying for the Wendy’s version]
Thursday: leftovers
Friday: spinach ricotta dumplings with marinara sauce
Saturday: out to eat
Sunday: appetizers and desserts at church

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