Menu Plan

March 8, 2014 Sarah

Week of March 10

Monday: African Peanut Pineapple Stew
Tuesday: Tortellini Soup
Wednesday: leftovers
Thursday: lentil tacos
Friday: out to eat
Saturday: spaghetti
Sunday: French Dip Sandwiches

Published by Sarah

Librarian. Runner. Wife. Jesus follower. Loves reading, Indiana basketball, trying new recipes, coffee, cuddling with my kitties, cozy scarves, and cardigans. View all posts by Sarah

2 thoughts on “Menu Plan”

itzyskitchen says:

March 9, 2014 at 6:02 am

Looks great! Our menu includes beef and veggie soup, pizza, grilled chicken, pancakes, shrimp stir fry

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1. Sarah says:
  
  March 10, 2014 at 1:32 pm
  
  oooh shrimp stir fry sounds wonderful!
  
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