Menu PlansMenu Plan August 13, 2012 Sarah Week of August 13 Monday: tofu veggie stir fry Tuesday: baked rigatoni with bechamel sauce Wednesday: frittata Thursday: leftovers Friday: turkey burgers Saturday: breakfast for dinner Sunday: roast chicken Advertisement Share this:ShareTweetStumbleUponEmailPrintShare on TumblrPocketLike this:Like Loading... Related Published by Sarah Librarian. Runner. Wife. Jesus follower. Loves reading, Indiana basketball, trying new recipes, coffee, cuddling with my kitties, cozy scarves, and cardigans. View all posts by Sarah
thanks joanne- it’s actually this dish: https://thepajamachef.com/2011/01/18/baked-rigatoni-with-bechamel-sauce. i want to redo the pics on that post…they are so old, haha! LikeLike Reply
ooh, i’ve made a baked rigatoni with béchamel before -i wonder if it’s the same recipe? =) the one i made had mini meatballs, too, + was absolutely amazing! here’s the recipe: http://smittenkitchen.com/blog/2010/02/baked-rigatoni-with-tiny-meatballs/ LikeLike Reply
I can’t wait to see that baked pasta dish!
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thanks joanne- it’s actually this dish: https://thepajamachef.com/2011/01/18/baked-rigatoni-with-bechamel-sauce. i want to redo the pics on that post…they are so old, haha!
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ooh, i’ve made a baked rigatoni with béchamel before -i wonder if it’s the same recipe? =) the one i made had mini meatballs, too, + was absolutely amazing! here’s the recipe: http://smittenkitchen.com/blog/2010/02/baked-rigatoni-with-tiny-meatballs/
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no, it’s not- but i have that recipe saved to try! this is a giada recipe 🙂
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