Add some pumpkin to your normal banana muffins for a fun twist on a classic recipe. π
When you move, you often have a lot of food to use up so you don’t have to haul it across town. Or is that just me? Soooo I hope you can bear with me as I talk about pumpkin in May. I love it year round, and hope a lot of you do too! Ha!
As you know if you’ve ever read my blog, I love muffins. SO much. I almost always have them wrapped in sandwich bags to add to our work lunches–it’s so handy. And since I try to make most of my muffins on the healthier side, it’s a fun good-for-you pseudo-dessert to enjoy during the work day. I’m sure some nutritionists/dieticians might disagree with me on this… but heyyy I like my muffins and I’m not ashamed of it. π Muffins aren’t ever filling enough for a normal breakfast, but they are a great lunchbox addition or snack. I know these muffins don’t look like much, but they taste great. Like their name implies, they’re a cross between banana and pumpkin muffins. Neither flavor overwhelms, and both flavors go great with pumpkin pie spice. I love making muffins with lots of fruit and/or spice so you don’t have to have tons ‘o sugar to get tons ‘o flavor. I know this is a recipe I’ll turn to again and again since I always have brown bananas on hand, and come fall, will have half empty cans of pumpkin to use up. If you want to spice these up a bit, feel free to stir in some sliced almonds or mini chocolate chips. Mmm! Enjoy!
two years ago: Apple Cream Chicken
three years ago: Pork Chops with Balsamic Blackberry Salad + Orzo
Pumpkin Banana Muffins
adapted from Simmworks Family Blog
Ingredients:
- 2 cups all purpose or white whole wheat flour
- 1/3 cup brown sugar, packed
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2-3 teaspoons pumpkin pie spice
- 2 medium bananas, mashed
- 1 cup pumpkin puree
- 1/4 cup canola oil
- 2 large eggs
- 1 teaspoon vanilla
Directions:
Preheat oven to 350 degrees F. Spray muffin tins with cooking spray or line with paper liners. Set aside.
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and pumpkin pie spice.
In a smaller bowl or measuring cup, whisk together bananas, pumpkin, oil, eggs, and vanilla, until fully combined.
Add wet mixture to dry mixture, gently folding until combined. Divide batter between prepared muffin cups, then bake for 13-15 minutes until a toothpick inserted in the center comes out clean.
We’re in the process of moving, and I’m trying to use up as many canned goods as possible so we don’t have to haul them! I might have to make a batch of these muffins to use up some of my pumpkin!
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good luck with your move! thanks! π
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I love muffins too and it’s always fun to see some pumpkin recipes popping out here and there all throughout the year! I have a can of pumpkin puree left from last year so I think I know where to use it now!!
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thank you, ami!
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Yum! I love pumpkin in just about anything I can put it in. Great addition!
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thanks, danielle!
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I love this combination of pumpkin and banana! This is a really cool idea!
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thank you, shelby!
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Yes! I’m so glad there is finally someone else who loves pumpkin enough to use it all year long! I 100% support pumpkin banana muffins in May and these look just perfect!
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haha, glad to know i am not alone! thanks rachelle!
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haha oh gosh, that always happens when we move! I find stuff in my pantry I didn’t even know I had! These muffins look awesome!
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haha it’s such a problem, right? our new “pantry” is really some shelves we bought at home depot because we don’t have a dedicated pantry area at our new house. sooo i’m thinking that should be a bit easier to deal with! π thanks!
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I honestly forget about muffins. Shame on me! Banana and pumpkin is one combo I wouldn’t have thought of, but it sounds delicious.
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thanks! i love muffins π
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I’m sure if I were forced to move and use up my pantry, you would find a LOT of pumpkin! These muffins sound so good!
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haha thanks girl!
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oh how I love muffins for my week too. And yes I know what u mean about moving and having ingredients in your pantry that just need to get used. Love that we are enjoying pumpkin off season. It’s that good!! Hope you are settling in the new place!
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thanks, zainab! we are slowly getting things organized & settled! π it’s quite a process as you know!
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These sound awesome + I love muffins, too! And I love pumpkin year-round. =) These are a great little lunchtime snack!
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thank you, amy! π
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