Chicken Mozzarella Pasta with Sundried Tomatoes

Cheesy chicken pasta with tangy and sweet sundried tomatoes.. this is pretty much my new favorite Italian dish! 

Chicken Mozzarella Pasta with Sundried Tomatoes| a creamy, flavorful weeknight pasta dish that's fancy enough for company! Find the recipe on thepajamachef.com

I’ve been sitting here trying to figure out how to tell you about this pasta, but it’s just so hard. It’s just so hard because it’s just so good! I mean, just look at the ingredients. What’s not to love? Cheese, chicken, tomatoes, pasta, half and half… simple, flavorful ingredients that always taste good–well, now they taste great together!

Chicken Mozzarella Pasta with Sundried Tomatoes| a creamy, flavorful weeknight pasta dish that's fancy enough for company! Find the recipe on thepajamachef.com

Truly, this pasta is the whole shebang… the whole package… everything you could ever love or want or need–and more! Besides being filled with delicious ingredients, it’s SO easy to make that it’s almost foolproof. If you can boil water you can make this delicious dish. I promise! Please make this creamy, cheesy, carby delight today. You won’t regret it! 🙂

Chicken Mozzarella Pasta with Sundried Tomatoes| a creamy, flavorful weeknight pasta dish that's fancy enough for company! Find the recipe on thepajamachef.com

one year ago: Chocolate Baked Oatmeal
two years ago: Club Soda Waffles
three years ago: Cilantro-Lime Vinaigrette 
four years ago: Salsas for Cinco de Mayo

Chicken Mozzarella Pasta with Sundried Tomatoes

  • Servings: 4
  • Time: 35 minutes
  • Print

from Julia’s Album

Ingredients:

  • 3-4 ounces sundried tomatoes, either packed in oil or dried like the ones from Trader Joe’s, chopped
  • 2 tablespoons oil [drained from tomatoes or extra virgin olive oil + some Italian seasoning]
  • 1 pound chicken, sliced into thin, bite-sized pieces
  • paprika
  • freshly ground black pepper
  • 3-5 cloves garlic, minced
  • 1 cup half and half
  • 1 cup shredded Mozzarella or Italian blend cheese
  • 8 ounces small-medium pasta [I used campanelle, but rotini or penne would be great]
  • 1 tablespoon dried basil [or more fresh basil]
  • 1/4-1/2 teaspoon crushed red pepper flakes
  • 1/2-1 cup reserved pasta water

Directions:

If using sundried tomatoes in oil, drain oil and use 2 tablespoons for the first step. If not, disregard and use extra virgin olive oil plus a bit of Italian seasoning.

Set a large pot of water to boil for pasta and prepare according to package directions, reserving about 1 cup cooking water when finished.

In a large skillet set over medium-high heat, heat oil until glistening. Add chicken, then season with paprika on top side. Cook for one minute, then flip and season the other side with paprika. Reduce heat to medium-low and add tomatoes and garlic. Continue cooking for about 3-4 minutes until chicken is nearly fully cooked. Add half and half to the skillet and bring to a gentle boil. Then stir in cheese, continuing to stir until all cheese melts.

By this point, the pasta should be about done. Drain pasta, reserving about 1 cup of cooking water.

Add about 1/2 cup of pasta water to chicken and sauce mixture in the skillet. Stir to incorporate, then season with basil and red pepper flakes. Taste and add more seasoning if desired, then fold in cooked pasta. Stir together well and reduce heat to a simmer. Simmer for 3-5 minutes, then serve and enjoy!

 

 

 

 

 

Advertisements

14 thoughts on “Chicken Mozzarella Pasta with Sundried Tomatoes

  1. This sounds SO awesome – I absolutely love simple to make, super flavorful pasta dishes like this one. And I love using campanelle in pastas like this, too – it catches all the great sauce in those twists and turns. =)

    Like

Thanks for visiting... I would love to hear from you!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s